Enter your email address below to keep up to date with all my latest posts and recipes.
This Roti Fita recipe has been on my to do list for aaaages and was highly requested, so I’m really pleased to finally be sharing it with you all. Roti Fita are flatbreads made from rice flour and are very popular amongst Bengalis. They are often made for special occasions such as Eid Al Fitr […]
I’ve sat down to share some easy recipes for the most special month of the year – Ramadan. There are lots of dishes we only make and eat during this blessed month and many people, like myself, are always looking for ways to add flavour to our food. This Coriander Chutney is amazing and will […]
Hey there, how are you? It’s been a while since I’ve sat down on my laptop and added anything to the website, apologies for being MIA, it’s all been down to my kitchen renovation which is nothing short of stressful to say the least. Baking is something that I find helps to de-stress me and […]
I love coleslaw, doesn’t everyone? It’s so versatile and can be eaten as a side with a main meal or with cheese (and other fillings) to make a really tasty sandwich. The best thing about my Coleslaw is that it’s super easy to make, uses ingredients you most likely already have at home and it […]
Rainy days. Hot milky tea. Crispy Vegetable Pakoras with coriander chutney. Things foodie dreams are made of. If there’s one thing that I love dunking in sauce it has to be these Vegetable Pakoras. They’re absolutely moreish and whenever I make a batch they disappear hot off the plate, especially when served with my Coriander […]
Roast dinners and pies drowned in hot gravy couldn’t get any better. At least that’s what I thought until I created this Naga Gravy. Being Bangladeshi, Sylheti to be specific (Sylhet is a district in Bangladesh), I’ve grown up being surrounded by people eating Naga Morris. A Naga morris/morich is closely related to the Ghost […]
I’m sure most of us have at some point or another used Garam Masala in our cooking. It tends to be used in dishes to add rich flavour and aroma, often Biryanis, Pilau or special dishes like Tandoori Chicken call for it. As the name implies, Garam Masala tends to be made up of ‘garam’ […]
As the weather starts to plunge here in the UK, I look forward to cooking hearty meals for my family and our favourite dish for winter has to be undoubtedly pie. This Quorn Pie was one of the first dishes I ever created using Quorn, a type of protein-rich food made from an edible fungus […]
Subscribe to my YouTube Channel now So apparently I’ve been slacking lately, but I did manage to film and shoot this super easy Soft Cheese and Jam Pastries for y’all! The hot weather has been driving me crazy and it’s meant I haven’t wanted to stand in the kitchen shooting recipes. This one however requires […]
Everyone needs a good basic pasta salad recipe right? And this Rainbow Pasta Salad is my go to recipe. Perfect for summer days when you want to rustle up a light lunch or dinner and don’t want to spend ages over a cooker in the unbearable heat. If you want variations on the dressing, why […]