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Rainy days. Hot milky tea. Crispy Vegetable Pakoras with coriander chutney. Things foodie dreams are made of. If there’s one thing that I love dunking in sauce it has to be these Vegetable Pakoras. They’re absolutely moreish and whenever I make a batch they disappear hot off the plate, especially when served with my Coriander […]
Subscribe to my YouTube Channel now Guror Handesh are traditional sweet Bengali deep fried snacks, made from a batter of flour and date molasses (morsa gur) or sugar. There are many variations of this recipe and how you make yours will depend on what kind of taste and texture you prefer; many people use just […]
We’re well into the second phase of Ramadan, alhamdullilah, the first 10 days have been a blessing with plenty of rain and cool weather to help us ease into the fasting routine, BUT, there are still many more days to go which also means many more days of deciding what to cook for iftar, something […]
There are few things as pleasing as a homemade samosa, I don’t think I’ve ever met anyone who doesn’t like a samosa and it would be unheard of to dislike a homemade one at that! I love homemade samosas but find it difficult to make them regularly, let’s face it they do take a lot […]
It’s always nice being able to make your own homemade snacks from scratch, provided they don’t take hours to make (which is usually the case), so when I developed these Tuna And Cheese Pyramids that didn’t require cooking the filling beforehand, I got rather excited! I’m always one for time saving snacks, which is one of the […]