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One of the dishes I loved eating as a child and still do, is Tenga, literally meaning ‘sour’ or ‘tart’ in Bengali it’s best described as a sour, soupy, fish curry. It’s usually served as a palate cleanser at the end of a meal and can be made with a variety of ingredients like tomatoes, […]
I’m sure most of you are familiar with this dish, it’s one we all grew up with, the dish of choice when there was no time to cook anything fancy and you needed something on the dining table fast! ‘Biran’ literally means ‘fry/fried’ in Bengali and as this is a fried dish, it is an appropriate […]