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Ramadan is fast approaching and if like me you haven’t prepared anything yet, don’t panic! I have compiled a list of Make Ahead Food For Ramadan that you can prep beforehand and freeze, as the last thing anyone wants to do is to stress about what to prepare for Iftar. Ramadan is about devoting ourselves in […]
Subscribe to my YouTube Channel now So apparently I’ve been slacking lately, but I did manage to film and shoot this super easy Soft Cheese and Jam Pastries for y’all! The hot weather has been driving me crazy and it’s meant I haven’t wanted to stand in the kitchen shooting recipes. This one however requires […]
During Ramadan 2018, you may have seen me create themed Iftar tables, one of which was an Italian themed table. I made a variety of homemade pizzas using this recipe and in keeping with the Italian theme, decided to make cannoli for dessert. The problem I encountered when searching online for a cannoli recipe was […]
If you’re not one to have traditional foods for iftar and just want a nice meal, here’s a roundup of some recipes you may want to try. The list includes traditional Bangladeshi/Indian dishes as well as Western and world cuisines, I’m going to be using some of these recipes too during this month. If you […]
Here’s a roundup of some Ramadan Recipes that you may want to stock up on for Ramadan, some you can make ahead of time and freeze, others are better to cook fresh and enjoy on the day you make it – they’re easy, delicious and perfect for iftar time, so what are you waiting for? […]
I love a good frozen snack, some of my favourites are samosas, kebabs and savoury pastries. All of these snacks can be made well in advance and stored until they’re needed. Whilst I do love a good homemade samosa made from fresh dough, sometimes cutting corners and using a staple we all have at home, […]
As a child I used to hate desserts with fruits in them; apple crumble, rhubarb crumble and any sort of baked goods with raisins in them, I absolutely loathed them! I just couldn’t bring myself to eat the fruit even though I wanted to at times – my older sister loves fruit desserts and watching […]
I had some leftover Tilapia (from cooking a curry for my mother in law) that I wanted to use up, so threw these Crispy Tandoori Fish Bites together on the spot, the result was delicious! The ingredients make enough batter for 2 Tilapia fillets, you can multiply the quantities if you want to make more. […]
Subscribe to my YouTube Channel now Guror Handesh are traditional sweet Bengali deep fried snacks, made from a batter of flour and date molasses (morsa gur) or sugar. There are many variations of this recipe and how you make yours will depend on what kind of taste and texture you prefer; many people use just […]
We’re well into the second phase of Ramadan, alhamdullilah, the first 10 days have been a blessing with plenty of rain and cool weather to help us ease into the fasting routine, BUT, there are still many more days to go which also means many more days of deciding what to cook for iftar, something […]