Superfast Pitta Bread Pizzas
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Quick Recipe Guide
Serves: 5-8
Ingredients
  • 5 - 8 pitta breads
  • ⅓ can chopped tomatoes
  • ⅓ tsp garlic powder
  • ⅓ tsp salt OR to your taste
  • ½ tsp dried basil
  • ⅓ tsp oregano (use sparingly as this is quite strong)
  • grated cheese (as required, I always prefer to use mature cheddar for a fuller flavour)
Method
  1. Place ⅓ - ½ can of chopped tomatoes in a blender/food processor and add ⅓ tsp garlic powder
  2. Add ⅓ tsp of salt OR adjust to your taste
  3. Add ½ tsp basil
  4. Add ⅓ tsp oregano
  5. Blend till smooth
  6. Place a dollop of tomato sauce on each pitta bread
  7. Spread sauce evenly using a spatula
  8. Sprinkle cheese on top
  9. Grill for 5 - 7 minutes till cheese has melted. I don't recommend baking the pizzas in the oven as the pitta breads dry out too much and don't taste very nice. Enjoy your Pizzas with a side of your choice.
Recipe by www.afeliaskitchen.com at https://afeliaskitchen.com/superfast-pitta-bread-pizzas/